Plenty of options are available if you’re passionate about food and nutrition courses in Kenya and want to turn that passion into a career.
From certificate programs to degree courses, Fred’s Ranch School of Hospitality has compiled a list of the top 5 food and nutrition courses in Kenya to help you start your journey toward a fulfilling career in this field.
Bachelor of Science in Food, Nutrition, and Dietetics.
This degree program, offered at various universities in Kenya, is designed to provide students with a comprehensive understanding of food and nutrition and the skills needed to work in the field.
Coursework covers food science, human nutrition, community nutrition, and dietetics.
Graduates of this program can go on to work in a variety of settings, including hospitals, schools, and government agencies.
Diploma in Nutrition and Dietetics.
The Diploma in Nutrition and Dietetics course is widespread among aspiring nutritionists in Kenya.
Offered at various universities and colleges, this program provides students with a strong foundation in nutrition science, food safety, and dietetics.
Coursework covers human anatomy and physiology, food microbiology, and therapeutic nutrition.
Graduates of this program can go on to work as nutritionists, dietitians, or food service managers in a variety of settings.
Certificate in Food and Nutrition.
The Certificate in Food and Nutrition is an excellent option for those looking to gain basic knowledge and skills in nutrition.
Offered at various institutions in Kenya, this program typically covers topics such as food science, human nutrition, and food safety.
Graduates of this program can go on to work in entry-level positions in the food industry or pursue further education in nutrition.
Master of Science in Food Science and Nutrition.
For those looking to take their nutrition education to the next level, the Master of Science in Food Science and Nutrition is a great option.
Offered at several universities in Kenya, this program provides in-depth knowledge and skills in food chemistry, microbiology, and nutritional biochemistry.
Graduates of this program can go on to work in research, academia, or in leadership positions in the food industry.
Fred’s Ranch School of Hospitality offers Diploma and Certificate in Food Production.
Postgraduate Diploma in Nutrition and Dietetics.
The Postgraduate Diploma in Nutrition and Dietetics is a popular choice for those looking to specialize in nutrition.
This is an important aspect to consider regarding food and nutrition courses in Kenya.
This program is offered at several universities in Kenya. It provides students with a comprehensive understanding of the science of nutrition and practical skills in diet planning and counseling.
Graduates of this program can go on to work as nutritionists, dietitians, or in public health nutrition.