About Us
Welcome to Fred’s Ranch School of Hospitality. It is here that passion meets professionalism in the vibrant industry of hospitality in Kenya and beyond. The school was started in 2021, with a purpose of creating and shaping the coming generations of hospitality professionals. The lecturers use both local and international best practices to impart world-class knowledge and skills.
Fred’s Ranch School of Hospitality is located in Isinya, Kajiado County in Kenya. It is stationed inside Fred’s Ranch and Resort making it easy for a student to learn the new industry trends, provide them with exposure and hands-on experience in the various courses they take.
The School offers both diploma, certificate, short courses and artisan courses in Food & Beverage Production, Food & Beverage Service and Sales, and Front Office Operations.
More Than Just Classes...
At Fred’s Ranch School of Hospitality, learning goes beyond the classroom, giving students a chance on amenities such as Swimming, Horse Riding, Music & Dance, and both board and ball games. The conducive environment of the Fred’s Ranch School of Hospitality inspires students to focus on their lessons and most importantly, personal development.
What Do we Believe In?
Our Mission
Fred’s Ranch School of Hospitality seeks to provide hospitality training that centers on our African culture. We will also strive to mould our students into highly valuable professionals with unmatched character and discipline that will position them as lights in the Hospitality and Tourism Industry.
Our Vision
The vision of Fred’s Ranch School of Hospitality is to become the hospitality center of choice in transforming African Hospitality. .
Our Objectives
To be a renowned School in promoting Agritourism.
To champion top position in the plastic market by 2030.
Be the benchmark Hospitality School in Africa.
To depict professionalism through creation of Innovative Hospitality Courses.
